Waini yakachipa here kana kuti haiwanikwe?
Rega nditaure kuti waini mukati me100 yuan inonzi yakachipa.Kazhinji, tinonwa waini kuti tinwe, kureva, kunwa waini inodhura kupfuura 100 yuan.
Shamwari dzinowanzonwa waini dzakakurumbira dzinogona kusada haha, asi kutaura zvazviri, munhu wese kumba nekune dzimwe nyika anowanzo kutenga waini kwemaeuro mashoma.
Iyi waini yewaini yewaini yakapfuma mukunhuhwirira kwemichero, yakatsetseka mukuravira, iri nyore kunwa, kunyanya yakakodzera kunwa zvisina kujairika neshamwari dzakasiyana.
Hama dzakawanda neshamwari dzinondikumbira kuti ndikurudzire waini yemabiko emuchato.Handifungi kuti zvakakosha kunwa waini inodhura zvakanyanya.Pese pandinokurudzira mamwe mawaini asingapfuuri 80 yuan, asi mhinduro yakanaka kwazvo mushure memutambo wemuchato.
Iko hakuna kudikanwa kwekushandisa kwakawanda kusimbisa maprimiyamu emhando uye nyaya dzekumashure, ingonwa bhodhoro rewaini.Mutengo wekutengesa kunze maeuro mashoma kana madhora mashoma, makumi mana kana makumi mashanu yuan mudura, uye mutengo wakapetwa uchiri pasi pezana reyuan.
Chero bedzi iwe uchiziva nzira yekusarudza, iwe unowana akawanda akanaka sarudzo mukati me100.
Waini inova nani nezera?
Heino chikonzero chekukwegura kwewaini.Iyi nheyo inorevawo kuenzanisa pakati pewaini nevakadzi: vamwe vakadzi vanowedzera uye vanoyevedza sezvavanokura;zvimwe hazvina hazvo kudaro.
Ndokumbira uve nechokwadi chekunyatsoona kuti haasi ese mawaini anogona kuchembera!Chete mamwe mawaini ane hunhu hwakatanhamara uye anogona kuchembera anokodzera kutaura nezve kuchembera.
Muchokwadi, mawaini mazhinji anoshandiswa kunwa zuva nezuva.Iyo yakakurudzirwa nguva yekunakidzwa nemhando iyi yewaini ndeiyi: yekutanga iyo inofefetera!Kuti tipe mufananidzo usina kukodzera, patinotenga muto, hatitengi muto wekare, handiti?The fresher zviri nani.
Imwe hama yangu yakatenga mabhodhoro maviri eSouthern French tafura yewaini ye99 yuan, uye yakandibvunza zvakakomba: Ko waini iyi ichakoshesa mukukosha mushure memakore mashanu here?Ichave yakakosha sei mumakore gumi?(Ini ndinogona kungomuudza zvakasimba: haizomuki kune dime, inwa nekukurumidza!)
Usatarisire kuti waini yawakatenga nemakumi emadhora inonaka pane yepakutanga inokosha mazana emadhora mushure memakore gumi… Kana ukaomerera pakuichengeta, inozongove vhiniga.
Iwe unofanirwa kupengenuka kana uchinwa waini here?
Nezve kana kupengenuka, kunyangwe vatenzi vewaini vanobata maonero avo, uye nyanzvi dzewaini dzinewo maonero akasiyana.Pandakabuda kunotamba ndakasangana neimwe imba yewaini yakanditi ndinwe usiku hwose ndikazomuka usiku hwose, ndikasanganawo neimba yewaini yandakanwa ichingovhurwa.
Pane zvikonzero zviviri zvakakosha zvekudzikisa, imwe ndeyekubvisa sediment muwaini, uye imwe ndeyekubvumira waini kuti inyatsobatana nemhepo, kuitira kuti maruva ayo, fruity uye mamwe mavhenekeri asinganzwisisiki anogona kukura.
Iye zvino mazhinji ewaini akave nekusefa kwegum isati yaiswa mabhodhoro, uye waini inowanikwa yakachena uye yakajeka, pasina dambudziko rekunaya iro vanhu vainetsekana nazvo kare.
Zvisinei, mamwe mawaini ari panguva yepamusoro yekunwa, uye fruity uye maruva anonhuwira atovapo apo bhodhoro rinovhurwa.Ibasa guru kunwa zvishoma nezvishoma kuti unzwe kuchinja kwaro, uye hapana chikonzero chekudhakwa.
Saka haisi yese waini inoda kunyungudika.Semuenzaniso, hapana chikonzero chekudzikamisa waini yetafura iri nyore kunwa inotengeswa pamusika nemakumi emadhora…
Iwe unofanirwa kutenga waini yemhando kana uchitenga waini?
Ndinofanira kubatanidza izvi ne "pfungwa yekutenga zvipfeko" yakasimwa mandiri neshamwari dzangu dzechikadzi.
Zvigadzirwa zvakadai se "ZARA" uye "MUJI" zvine zvakasiyana-siyana uye nhamba huru, asi shamwari dzinowanzoenda kunotenga dzichaziva kuti hutano hwemhando idzi hunogutsa chete, uye hazvishamisi.
Saka kana tisiri kutaura nezverudzi urwu rwemhando, ko nezve mabhureki ane mukurumbira akadai se "CHANEL" uye "VERSACE"?Ehe, mhando yakanaka kwazvo uye chimiro chakanyanya chitsva, asi chikwama chinorwadza kana ukachitenga kazhinji.
Zvino kune zvimwe zvitoro zvekuunganidza zvevatengi zvisingatauri nezvemhando, asi zvine dhizaini yakanaka uye mhando.Zvipfeko zvemukati zvese zvakashongedzwa uye zvinodhura, uye ndizvo zvinofarirwa sarudzo dzevazhinji fairies.
Zvimwe chetezvo kana zvasvika pakutenga waini:
Mapoka makuru anogona kunge ane mukurumbira, asi hunhu hwavo hunogona kunge husina kunaka semazhinji boutique wineries;waini yakakurumbira ndeyemhando yakanaka kwazvo, asi mitengo yavo inogona kunge isingadhurike;chero iwe uchiziva kusarudza, mamwe madiki ewaini anodhura zvakanyanya.
Muchokwadi, iyo mhando haina kukosha sezvaunofunga, asi waini mukati.
Waini yakabikwa kumba yakachena uye iri nani pane kutengwa kunze?
Ndinobvuma kuti zvokudya zvinobikwa kumba zvakachena zvikuru uye zvinonaka kupfuura zvinobikwa mumaresitorendi maduku akawanda kunze, asi musimboti mumwe chete iwoyo hauna kufanana pakuita waini.
Kubika waini yako pachako kunonetsa!
1. Zvakaoma kutenga mazambiringa ane acidity yakakodzera, shuga uye phenolic zvinhu.Tafura mazambiringa akatengwa muzvitoro zvikuru haana kukodzera kugadzira waini!
2. Zvakaoma kuti iwe udzore kutonhora / pH / kuvirisa ne-zvigadzirwa, saka nzira yekuzvigadzira haidzoreki.
3. Zvakaoma kuti iwe udzore mamiriro ehutsanana mukugadzirwa kwekugadzira, uye zviri nyore kubudisa mamwe aldehydes anokuvadza.
4. Chinonyanya kukosha ndechekuti iwe une chivimbo kupi chekunzwa kuti waini yaunobika iri nani pane iyo inogadzirwa nevane ruzivo uye theoretical winemakers…
Kunyangwe ukagadzirisa matambudziko ese ari pamusoro, verenga mutengo wekubika bhodhoro rewaini wega, uye woona kuti ingangoita zana yuan.Kana iwe uchida kushandisa mari yakawanda kuve newaini yekubikira purazi kunakidzwa kumba, saka unofara…
Wese munhu anosimbirira pakutenga waini kubva musupermarket, asi shuga yacho haina kukwana, uye kuvirisa kunogona kumira nekukurumidza.Vanatete vazhinji vanozowedzera shuga, kunyangwe kuvirisa kwapera, pachange paine shuga yakawanda yasara.Asi shamwari, chii chinodiwa chekunwa shuga solution?
Kupfupisa, kuzvibikira waini chinhu chinonetsa, chinodhura uye chisingafadzi kuita.Mazwi maviri, usazviita!
Iko kukora kwegirazi rewaini, waini iri nani?
Girazi rakarembera rewaini rinonzi "gumbo rewaini".Zvinhu zvinoumba gumbo rewaini zvinonyanya kunwa doro, glycerin, shuga yakasara uye yakaoma.
Izvi hazvikanganisi kunhuhwirira uye kunhuhwirira kwewaini, izvo zvingaratidza kuti waini ine shuga yakawanda yakasara kana yakakwirira doro, asi hapana hukama hunodiwa nehutano hwewaini.
Mhedzisiro yakajairika ndeyokuti iyo yakakora girazi rakarembera rewaini tsvuku, iyo inosimbisa kuravira kwewaini.
Kana iwe uri mudiwa wewaini inorema, iwe uchafunga kuti waini ine makumbo akawandisa ichave yakazara uye yakawanda;kana iwe uri chiedza-chinonaka chinoda waini, iwe uchafunga kuti waini ine makumbo mashoma ewaini ichava inozorodza.
Hazvina mhosva kuti kuravira kwakadii, zvinhu zvese zvinofanirwa kuenzana.Kuti mukombe wekurembera wakakora here kana kuti haunei nehunhu.
Chete mushure mebhodhoro iwaini yakanaka?
Kana izwi rekuti "oak barrel" rinotaurwa, kufema kweRMB neUS madhora kunoratidzika kuyerera pakati pemiromo nemeno!Asi hazvidi hazvo kuti waini yese ivharwe!
Semuenzaniso, kuitira kuratidza kuchena kwekuravira, mamwe mazambiringa akanaka eNew Zealand, pamwe neasina chena anotapira Asti, usashandise mbiya, uye Riesling neBurgundy Pinot Noir hazvisimbise kunaka kwembiru.
Mukuwedzera, mbiya dzeoki dzinewo dzakakwirira uye dzakaderera mapoinzi: mitsva mitsva kana mbiru yekare?French Barrel kana American Barrel?Mwedzi mitatu kana makore maviri?Izvi zvese zvinotarisa kana waini yakanaka mushure mebhodhoro.
Kutaura zvazviri, chinhu chakakosha hachisi mazwi matatu emuouki, asi kana zvakakosha kuchengetedza waini muhoki.Uchishandisa muenzaniso wakanyanyisa kuenzanisira, mvura yakafashaidzwa ingadirwa mumadhiramu emuouki kuti iite yemhando yepamusoro here?Harisi bhaketi remvura chete.
Iyo yakadzika pasi pebhodhoro rewaini, waini iri nani?
Iyo concave pasi bhodhoro ine akati wandei mabasa.Imwe ndeyekufambisa kuchengetedza nekufambisa, imwe ndeyekufambisa kunaya kwemvura, uye yechitatu ndeyekutaridzika zvakanaka pakudira waini.
Kazhinji, bhodhoro rakadzika rezasi rinoreva kuti bhodhoro iri rewaini rinogona kuchembera, uye pasi peconcave rinoshandiswa kunaya akasiyana macromolecular sediments, ayo ari nyore kubata kana uchidira waini.
Zvinogona kutaurwa kuti mazhinji ewaini yakanaka anogona kuchembera kazhinji ane yakadzika bhodhoro pasi.
asi!Bhodhoro rine pasi rakadzika hazvirevi waini yakanaka.Mune iyi yakaoma nzira yekuparadzira tsika yewaini, vanhu vakaparadzira makuhwa uye vakatenda kuti bhodhoro rakadzika pazasi rakaenzana newaini yakanaka, saka vamwe vanhu vakanyatsogadzira pasi pebhodhoro zvakadzika kuti vape vatengi.
Mukuwedzera, teknolojia yekugadzira mabhodhoro ewaini uye filtration yakagadziridzwa, uye nyika itsva dzakawanda dzakatotanga kushandisa mabhodhoro ewaini ane flat-bottomed, uye kune mawaini akawanda akanaka muwaini iyi.
Waini chena haisi kusvika kugiredhi?
Zvichida nokuti girasi rekutanga rewaini rinonwiwa nevakawanda vekuChina ndiro waini tsvuku, izvi zvakakonzera kunyadzisa uye kusaregererwa kwewaini yakachena mumusika weChina.
Uye zvakare, waini chena inosimbisa acidity uye skeleton, asi kazhinji maChinese wezera repakati uye pamusoro pevatengi havadi acidity.Ichi ndicho chikonzero chimwe chete chekuti kushandiswa kwechampagne muChina kwave nehusimbe, nekuti iyo acidity yakawandisa.
Kana, semunwi ane chinangwa, iwe unonzwa kuti waini chena haisi-yezvino, ndinofungidzira pane zvikonzero zviviri.Imwe ndeyekuti iwe hauwanzo kunwa waini chena;imwe yacho ndeyokuti hauna kumbonwa waini chena yakanaka.
Muchokwadi, kune nyika zhinji dzinogadzira waini pasi rose dzinoburitsa waini chena yemhando yepamusoro.Semuenzaniso, Sauvignon Blanc anobva kuNew Zealand, waini yakachena inotapira kubva kuBordeaux, France, Chardonnay kubva kuBurgundy, Riesling, mambokadzi wemazambiringa machena kubva kuGermany, nezvimwewo.
Pakati pavo, TBA yamambo wewaini weGermany Egon Muller inongogadzira mabhodhoro mazana maviri kusvika matatu pagore, uye mutengo wekutengesa ungangoita zviuru gumi zvemadhora ekuAmerica.Inogona kuchinjaniswa nemabhodhoro mashoma eLafite ane makore makumi masere nemaviri.Ndeyepamusoro-soro here?Burgundy's Grand Crus chinzvimbo chepamusoro gumi, uye kune zvakare mawaini machena.
Mawaini ese anopenya anonzi "champagne"?
Heino zvakare:
Chete munzvimbo yepamutemo yekugadzira Champagne yeFrance, uchishandisa mhando yepamutemo yeko, iyo inopenya waini inobikwa neyakajairwa Champagne nzira yekubikira inogona kunzi - Champagne!
Hapana imwe waini inopenya inogona kuba zita.Semuenzaniso, waini yekuItaly inonyanya kunakidza yeAsti hainzi champagne;iyo inoshamisa carbon dioxide muto wemuzambiringa muChina haigoni kunzi champagne;zvinwiwa zvinopenya zvakasanganiswa neSprite nemuto wemazambiringa hazvigone kunzi champagne…
Nguva dzose pandinopinda mabiko emuchato, pandinonzwa mukuru wacho achikumbira vakaroorana kuti vadire waini, vanogara vachiti: Vaviri vacho vanodurura champagne, champagne uye champagne, vanoremekedzana sevaenzi.Ndinogara ndichitarisa kuti ndione kana iri champagne chaiyo pakupera kwemabiko, uye zvinobuda, kupfuura 90% yenguva iyo haisi.
Ndinofunga vanhu vanobva kuChampagne Association vanoda kundipa mubayiro nekutsanangurira munhu wese kuti champagne chii chaizvo nguva dzese.
Champagne ine runako rwakakosha, asi paunotanga kunwa waini inopenya, kana iwe uchida zviri nyore, zviri nyore kunwa uye zvinotapira zvinonaka, zvinokurudzirwa kutenga Italian Prosecco neMoscato d'Asti, nezvimwewo, izvo zvakachipa uye zvinonaka uye zvinonaka. zvinonaka, uye zvichanyengerera vasikana vechidiki Vakomana ndivo vakanaka.
Nguva yekutumira: Zvita-12-2022