Mutambo weChirimo wava kusvika, kuungana nehama neshamwari kwakakosha. Ndinotenda kuti munhu wese akagadzirira waini yakawanda yeGore Idzva. Uya nemabhodhoro mashomanana pakudya kwemanheru, vhura mwoyo wako, uye taura nezvemufaro uye kusuwa kwegore rapfuura.
Kudira waini kunogona kunzi inyanzvi yakakosha yehunyanzvi muhofisi yewaini. MuChinese waini tsika, kune zvakawanda zvekutarisa kudira waini. Asi iwe unodira sei waini kune vamwe patafura yekudya? Ndechipi chimiro chakakodzera chekudira waini?
Gore Idzva reChinese riri kuuya munguva pfupi, kurumidza uye udzidze tsika dzinofanirwa kucherechedzwa pakudurura waini!
Gadzirira matauro epepa akachena kana napkins pachine nguva kuti upukute muromo webhodhoro. Usati wadira waini tsvuku, pukuta muromo webhodhoro netauro rakachena. (Mamwe waini inoda kuchengetwa patembiricha yakaderera inofanirawo kudururwa nejira rakaputirwa mubhodhoro rewaini kudzivirira kudziya waini nekuda kwekupisa kwemaoko)
Paunenge uchidurura waini, sommelier inoshandiswa kubata pasi pebhodhoro rewaini uye kushandura chinyorwa chewaini kumusoro kuratidza waini kune vaenzi, asi isu hatifaniri kuita izvi muupenyu hwezuva nezuva.
Kana waini yakavharwa nekork, mushure mokuzarura bhodhoro, muridzi wacho anofanira kudururira zvishoma mugirazi yake kuti arave kana kune kunhuhwirira kwakashata kwekork, kana kuravira kusina kuchena, anofanira kuchinja rimwe bhodhoro.
1. Waini dzine waini dzakareruka dzinofanira kutanga kupiwa kupfuura waini ine waini inorema;
2. Shandisa waini tsvuku yakaoma uye waini yakaoma inotapira kutanga;
3. Waini itsva ndiye pokutanga, uye waini itsva inoiswa pakupedzisira;
4. Nokuda kwemhando imwechete yewaini, kurongeka kwekutsvaira kunoparadzaniswa maererano nemakore akasiyana.
Pakudira waini, kutanga muenzi mukuru uye ipapo vamwe vaenzi. Mira kurutivi rworudyi rwemuenzi mumwe nomumwe uye udururire waini imwe neimwe, uye pakupedzisira udururire waini iwe pachako. Nekuda kwekutsanangurwa kwakasiyana, zvinhu, uye tsika dzenyika dzemabiko, kurongeka kwekudirwa kwewaini tsvuku kunofanirawo kuchinjika uye kwakasiyana.
Kana mueni anokudzwa ari murume, munofanira kutanga mamupa mueni, mozotevera mukadzi, uye pakupedzisira modira waini tsvuku kuti muratidze rukudzo rwomueni.
Kana uchipa waini tsvuku kuvaenzi vokuEurope neAmerica, muenzi wechikadzi anoremekedzwa anofanira kutanga apiwa, uye ipapo muenzi anoremekedzwa wechirume.
Bata yakaderera 1/3 yebhodhoro nechanza chako. Ruoko rumwe rwakaiswa kumashure, munhu wacho anorerekera zvishoma, mushure mekudururira 1/2 yewaini, zvishoma nezvishoma shandura bhodhoro kuti risimuke. Pukuta muromo webhodhoro nejira rakachena. Kana iwe ukadira waini inopenya, unogona kushandisa ruoko rwako rwerudyi kubata girazi pane imwe kona, uye wodira waini zvishoma nezvishoma pamadziro egirazi kudzivirira kabhoni dhaikisaidhi muwaini kuti irege kupera nekukurumidza. Mushure mokudururira girazi rewaini, unofanira kushandura muromo webhodhoro hafu yedenderedzwa nokukurumidza uye uiise kumusoro kuti udzivise waini kubva mumuromo webhodhoro kuti irege kudonha kubva mugirazi.
Iwaini tsvuku ndeye 1/3 mugirazi, kunyanya pachikamu chakakura chegirazi rewaini;
Dururira 2/3 yewaini chena mugirazi;
Apo champagne inodururwa mugirazi, inofanira kudururwa kune 1/3 kutanga. Mushure mokunge furo muwaini yapera, ridururire mugirazi kusvikira razara 70%.
Pane chirevo mutsika dzeChinese chinoti "tii ine waini nomwe newaini sere", iyo inorevawo kuti yakawanda sei mvura yemukombe inofanira kudirwa. Kuti udzore sei huwandu hwewaini yakadururwa, tinogona kudzidzira nemvura pane waini.
Sezvambotaurwa pamusoro apa, kana huwandu hwewaini yakadururwa mugirazi yewaini yava kuda kuzadzisa zvinodiwa, muviri uri kure zvishoma, uye pasi pebhodhoro rewaini rinotenderera zvishoma kuti rikurumidze kuvhara bhodhoro kuti usadonha waini. Iyi itsika inoita kuti ive yakakwana, saka mushure menguva yekudzidzira, zvinova nyore kudira waini isina kudonha kana kudonha.
Mabhodhoro ewaini tsvuku yepamusoro anounganidzwa uye anounganidzwa, nokuti mamwe mavara ewaini anongova mabasa eunyanzvi. Kuti udzivise "inoyerera" yewaini yewaini, nzira yakarurama yekudira waini ndeyokuita kuti mberi kwewaini yewaini kutarise kumusoro uye kunze.
Mukuwedzera, kune waini yekare (makore anopfuura 8-10), pasi pebhodhoro pachava nesawdust, kunyange kana waini ine makore matatu kusvika mashanu, panogona kunge kune sawdust. Naizvozvo, chenjerera pakudira waini. Mukuwedzera pakusazunungusa bhodhoro rewaini, paunenge uchidurura kusvika kumagumo, unofanirawo kusiya zvishoma pafudzi rebhodhoro. Kutenderedza bhodhoro pasi uchiedza kudonhedza donhwe rekupedzisira hakuna kunaka.
Nguva yekutumira: Jan-29-2023