Iwe unonzwa here kuti bhodhoro re champagne rinorema zvishoma paunodira champagne pamabiko echisvusvuro?Tinowanzodira waini tsvuku neruoko rumwe chete, asi kudira champagne kunogona kutora maoko maviri.
Uku hakusi manyepo.Huremu hwebhodhoro rechampagne hunenge zvakapetwa kaviri hwebhodhoro rewaini dzvukuwo zvaro!Mabhodhoro ewaini matsvuku enguva dzose anowanzo kurema magiramu mazana mashanu, nepo mabhodhoro echampagne anogona kurema kusvika 900 gramu.
Zvisinei, usanyanya kubatikana uchifunga kana imba ye champagne ibenzi, sei uchishandisa bhodhoro rinorema zvakadaro?Kutaura idi, havana betsero huru yokuita kudaro.
Kazhinji kutaura, bhodhoro re champagne rinoda kumira 6 atmospheres yekumanikidza, inova katatu kumanikidzwa kwebhodhoro reSprite.Sprite inongova 2 atmospheres pressure, izunza zvishoma, uye inogona kuputika segomo rinoputika.Zvakanaka, 6 atmospheres of champagne, simba rayo, rinogona kufungidzira.Kana mamiriro okunze achipisa muzhizha, isa champagne mumotokari yemotokari, uye mushure memazuva mashomanana, kudzvinyirira mubhodhoro re champagne kuchakwira zvakananga ku 14 atmospheres.
Naizvozvo, kana mugadziri achigadzira mabhodhoro echampagne, zvinotemerwa kuti bhodhoro rega rega rechampagne rinofanirwa kutsungirira kumanikidzwa kweanenge makumi maviri emhepo, kuitira kuti pasazove netsaona gare gare.
Iye zvino, iwe unoziva "zvinangwa zvakanaka" zvevagadziri ve champagne!Mabhodhoro eChampagne "anorema" nekuda kwechikonzero
Nguva yekutumira: Jul-04-2022